A unique gastronomic experience

With a deep respect for local traditions and a special attention to the quality of the ingredients, Carmelina will guide you through an unforgettable culinary journey . Book your table and get ready to discover the culinary art of our region.

What will you find?

  • Carmelina

    A talented chef with years of experience and a deep connection to the culinary tradition of the region. Growing up among the authentic scents and flavors of the countryside, she has developed a passion for cooking that she transmits in every dish.

  • Culinary Philosophy

    At Xatumeu, we believe that food is an experience to be enjoyed with all the senses. Each dish is prepared with fresh and seasonal ingredients, carefully selected to ensure maximum quality and taste.

  • Seasonal Menus

    Our menu changes with the seasons, always offering the best fresh ingredients available. We will be regularly publishing our meat and fish menus, enriched with vegetarian dishes and options for all dietary requirements.

Come to Xatumeu for an authentic culinary experience, where every dish tells a story and every bite is a journey through the flavors of our land.

Contact us to book your table and we will confirm availability.