Artisanal production with traditional family recipes using ancient vegetables grown in our OrtoBio

Choose the preserve you like best:

  • Sauces and condiments

    "Tomato sauce" is part of the gastronomic culture (and not only) of the Riviera dei Gelsomini . Starting from this simple product we have created sauces and condiments inspired by our tradition that can enrich your dishes and make them tasty and flavourful.

    Find out more

  • Pickles and pickles

    Late summer preserves are part of our culture and culinary tradition of the Riviera dei Gelsomini on the Ionian coast of Calabria. They are simple recipes created to preserve products just picked in our OrtoBio and processed in an artisanal way.

    Find out more

Most requested

So much tradition behind our family recipes

The Assize Court

Sugo alla Corte d'Assise is the typical condiment par excellence of the culinary tradition of the Riviera dei Gelsomini on the Ionian coast of Calabria. It is spicy but just right and on the palate it is full-bodied, fragrant, spicy and aromatic.

Find out more

Pickles and Preserves

Made with fresh products processed just picked, hand-selected in our fields and still worked in a 100% artisanal way and with the ancient recipes handed down from generation to generation. A food and wine journey with an ancient and genuine flavor in the culinary tradition of the Riviera dei Gelsomini of Calabria.

Find out more

The Bovalino Siccagno Tomato

Ancient variety of tomato called siccagno because it grows without the need to be watered. This particular type of tomato has an intense flavor and is rich in nutrients and antioxidants and is characterized by a very low level of acidity. You get a tasty and nutritious tomato puree, versatile for preparing many dishes

Find out more

The round Bovalino chilli pepper

Stuffed hot peppers are the traditional recipe from Calabria par excellence. Hot and aromatic, they maintain their crunchiness for a long time

Find out more