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The other native varieties

  • Bitter oils

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  • Raw Dish Oils

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How to pair an EVO oil?

The world of oil pairing is still a partially unexplored and modern universe. There are no oils that are suitable for a dish or oils that cannot be paired with certain recipes, as there are in the world of wine, but only choices and combinations that are happier than others. Considering that the same recipe with 10 different oils can take on 10 completely different nuances from one another, food-oil pairing can only be one of the most beautiful and important skills that all cooking enthusiasts of the future should know how to use.

The perfect combinations

Too often we tend to think that it is enough to pour the same bottle on every dish. Instead,
just as we like to do with wine, we can also discover the perfect match for oil and become passionate about recognizing different flavors and aromas.

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5 Gourmet Food and Oil Pairings to Try

We asked the oil sommelier Daniela Massolo for some curious but truly unique combinations
gourmet between food and extra virgin olive oil. Discover them with us.

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